Oriental Salt & Pepper Crumb is a deliciously fresh and tangy crumb offering a versatile and flavourful coating mix, that adds a delicious crunch to a wide range of dishes.

The texture of the crumb is perfect for creating a crispy crust on meats, poultry, seafood, and vegetables, whether baked, fried, or air-fried.

Glaze preparation:

• Weigh the product to be glazed, and put it in a bag.
• Add glaze at about 10% of the product weight.
• Shake until completely coated.
• Keep refrigerated for at least 30 minutes for the flavour to infuse.

In summary, Oriental Salt & Pepper Crumb is a flavourful and versatile coating mix that adds a crispy texture to a variety of dishes, perfect for those who enjoy the flavours of Oriental cuisine.