We have a good selection of Viscofan bovine Collagen Sausage Casings as an alternative to natural casings for butchers. The main benefit of using collagen casings over natural casings is that they are ready to be filled, with no need to pre-soak. They can be hand linked. Collagen casings also tend to work out cheaper than natural casings.
Our collagen casings are sold shirred into sticks, packed in to caddies, with sizes ranging from 21 to 28 mm.