Sanzoku Black Pepper Sauce - 2Kg Bottle CONTAINS GLUTEN
This spicy Japanese sauce is made from a delicious combination of pepper, garlic and soy sauce.
The word Sanzoku in Japanese means "bandit"⼭賊. This particular sauce is associated with bandits from a region of Japan who preferred strong peppery flavours when cooking their meat. This Japanese sauce combines a tasty mixture of pepper, garlic and soy sauce enhanced by a variety of textures.
Ideal for rich flavoursome meats like lamb, pork and chicken thighs, and of course it's perfect for using with steaks.
Sample menus: Black Pepper Rib eye, Black pepper wings Chicken wings, Black pepper ribs, Black pepper Beef etc