Yuzu and Lime Aioli

6 x 175g jars

DINE IN Yuzu & Lime Aioli is a fresh and vibrant flavour twist on a Spanish classic, combining creamy garlic aioli with the bright citrus notes of yuzu and lime.

Perfect served with fried chicken, fish and seafood dishes, or for adding a refreshing zing to vegetable sides, burgers and wraps.

Ingredients

Rapeseed Oil (61%), Water, Free Range Pasteurised EGG Yolk (10%), Spanish Garlic Puree, Yuzu Juice (3%), White Grape Vinegar, Sugar, Concentrated Lime Juice (1.6%), Dijon Mustard (Water, MUSTARD Flour, White Vinegar, Salt), Lime Zest, Salt, MUSTARD Flour, Stabiliser: Xanthan Gum.

Storage & Use

Store in a cool, dry place away from direct heat and light. Once opened, refrigerate and consume within 4 weeks.