Our multi award winning mix contains, oatmeal, onions and spices to make the perfect haggis.
Haggis Mix 40 LBS/18.14KGS SACK - Traditional Scottish Flavour for Butchers
Give your customers something truly unique with our Haggis Mix 40 LBS/18.14KGS SACK - a ready-to-use, expertly blended seasoning mix designed to deliver the unmistakable flavour of authentic Scottish haggis in form. Perfect for butchers looking to expand their product range with a bold and traditional option.
Why Choose Our Haggis Mix?
- Authentic Taste: Made with a traditional blend of oatmeal, spices, dried onion, and seasoning - capturing the true essence of Scottish haggis.
- Butcher-Friendly: Supplied in a 40 LBS/18.14KGS SACK, ideal for bigger food processors.
- Versatile Usage: Great for haggis bungs or haggis balls, or mixed in with pasta - add a Scottish twist to your counter display.
- Stand-Out Product: Attract new customers with something they can't find in the supermarkets - hand-crafted, haggis-infused products.
Suggested Recipe (per 1kg batch):
- 278g Haggis Mix
- 278g Pluck Tops
- 166g Beef Suet
- 278g Water
Method:
- Boil plucks for at least 30 minutes, then mince.
- Blend meat, suet, and mix together thoroughly, then add water or stock.
- Stuff into casings, boil gently for 1.25-1.5 hours at 80 degrees Celsius.
- Cool, slice into burger-thick rounds, and remove casing before use.
Serving Suggestions:
Perfect on the grill, BBQ, or pan-fried - cook for 4-6 minutes, turning occasionally, until piping hot throughout. Serve in a soft bun with mustard, caramelised onions, or 'neeps & tatties', or a whisky sauce for the ultimate Scottish burger experience.
Boost Your Sales with a Scottish Favourite
This Haggis Mix is more than just a seasoning - it's a brilliant way to add value, drive footfall, and keep your display counter looking fresh and exciting. Add it to your next order and give your customers something to talk about.
Sign In
