Gluten Free Scotch Pie Mix - 10Kg Sack

This is the Gluten Free version of our award-winning Scotch Pie Mix is crafted for bakeries and pie producers who want to deliver authentic Scotch Pies with ease.

This versatile mix brings together a carefully balanced blend of seasonings and spices, giving every bake a rich, traditional flavour with a distinctive peppery kick - all while letting you cater to the gluten free market.

It provides a consistent base that helps bakers achieve reliable results batch after batch. Designed to save time without compromising quality, it ensures every pie meets customer expectations for flavour and texture.

• Specially developed for bakeries and pie manufacturers
• Delivers a rich, peppery flavour true to the Scotch Pie tradition
• Ensures consistency across multiple batches
• Ready-to-use formulation for convenience and efficiency
• Contains wheat flour, soya protein, and lactose (see allergen declaration)
• Recommended usage rate: 10%
• Supplied in 10kg sack with a 24-month shelf life
• Produced in a BRCGS-certified facility in Scotland