Sweet Bacon or Ham Cure - 10KG Pail
Create consistently delicious bacon and ham with our Sweet Bacon or Ham Cure,
supplied in a 10kg pail for busy butcher shops and professional production.
This cure delivers a mild, slightly sweet flavour that complements pork beautifully,
helping you produce bacon or ham with a traditional cured finish - without any smoke flavour.
Ideal for customers who prefer a clean, classic taste that?s perfect for slicing, cooking, or adding to recipes.
Made for reliability and ease of use, this cure supports even seasoning and
consistent results batch after batch, making it a practical choice for both small-scale
and higher-volume curing.
Key Benefits
- Sweet cure profile for bacon or ham
- Not smoked - clean flavour, ready for your preferred finishing method
- 10kg pail - cost-effective for regular production
- Great for traditional bacon and ham styles
- Designed for consistent curing results in professional settings
A dependable choice for butchers producing high-quality cured meats with a flavour customers will come back for.