A Fiery Tomato Based Curry with a Chilli Kick.
Tomatoes (66%), Red Pepper Puree, Green Pepper (3.5%), Onion, Red Pepper (3.5%), Rapeseed Oil, Garlic Puree, Modified Maize Starch, Ground Coriander Seeds, Sugar, Ginger Puree, Onion Puree, Ground Spices, Salt, Acidity Regulator (Lactic Acid), Mango Powder, Ground Fenugreek Leaf, Black Salt (Salt, Ground Myrobalan Fruit), Chilli Powder, Ground Bay Leaf, Colour (Paprika Extract)
May contain Sesame.
Best Before End: See CapStore in a cool, dry place. Once opened, refrigerate & use within 3 days.
Product of the UK
Preparation and Usage:
1: Simply fry 3-4 diced chicken breasts in a little oil until browned.
2: Add the sauce and simmer for 3 more minutes until all is cooked through.
3: Serve with Sharwood's flame-baked naans and mango chutney.
Please ensure food is fully cooked and piping hot before serving.
Number of uses:
This jar contains approximately 4 portions
Free From Added MSG
Free From Artificial Colours
Free From Artificial Preservatives