This Pinhead Rusk is our smallest size of rusk. This 5kg size is ideal for the smaller user.
Now rebranded as Premium Pinhead Rusk.
Rusk binds with water and seasoning to make the ideal sausage or burger mix. This Rusk has a high water absorption rate and minimum shrinkage during cooking. Normally you would add 1.5Kg of water per 1Kg of Rusk. With the Scobie and Junor Rusk the mixture can be as high as 2Kg of water per Kg of Rusk, giving you a higher product yield.