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Home: Recipes > Ready Meals



Creamy Pepper Casserole

Recipe #1412

A fantastic creamy casserole, which will have your customers coming back for more.
Creamy Pepper Casserole


Ingredients

%Batch (g)
Cost/Kg
Enter your cost/kg for ingredients to get a total cost		Batch
Cost
BEEF STEAKS40.0%4000.00
CREAMY MIXED PEPPERCORN SAUCE 3KG PAIL
Item # MM16302		40.0%4002.13
RED PEPPER3.3%330.00
GREEN PEPPER3.3%330.00
YELLOW PEPPER3.3%330.00
CHOPPED ONION10.0%1000.00
 100%1,000Total Cost2.13
Cost/Kg0.00
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Step by Step Guide

1. Cut the lean steak into thin ribbons
2. Place meat and sauce into mixing bowl
3. add the vegetables
4. mix well ensuring that all of the meat and vegetables are well coated with sauce
5. Garnish and display

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ALUMINIUM FOIL TRAY 497CC 1440/BOXALUMINIUM FOIL TRAY 497CC 1440/BOX
Product Code: ASSR503G
CLEAR CLIP ON LID 165 X 133 600/BOXCLEAR CLIP ON LID 165 X 133 600/BOX
Product Code: PL165133
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►view recipe as pdf 

Nutritional Informational

Per 100g of Recipe
Energy950 KJ
228 Kcal
Fat
of which saturates
17.2g
5.0g
Carbohydrate
of which sugars
7.1g
4.2g
Protein8.0g
Salt0.7g
Fibre1.4g
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