Our biodegradable knife is made from annually renewable corn and potato starch sources.
All of our biodegradable cutlery will completely degrade in 180 days, as tested in the S&J garden!
The cutlery is heat resistant up to 105ºC/220ºF, so is ideal for use in deli's or hot food service areas.
Our cutlery has a smooth feel, is durable and resusable. So go on... do your bit for mother earth!