Looking for strong, reliable black pudding skins to deliver consistent results in your production line? Our Plain 110mm pudding skins are designed specifically for butchers and meat processors seeking a high-performance non-edible casing for slicing black pudding in large sticks.

These black pudding skins are made from premium-quality, food-grade plastic with high durability and excellent heat resistance. With a lay flat width of 110mm and a filled diameter of 70mm, each 50cm sleeve is pre-clipped and looped - ready to hang and perfect for uniform filling and easy handling.

✅ Product Features:

• Pack Size: 25 x 50cm sleeves (each clipped and looped)
• Material: Plain non-edible plastic - strong, flexible, and food safe
• Diameter: 70mm when filled
• Length: 50cm
• Lay Flat Width: 110mm
• Temperature Range: -40°C to +110°C
• Burst Pressure: 20 kPa

🛠️ Performance Benefits:

• Minimises Moisture Loss: Maintains product weight and shape
• Extended Shelf Life: High oxygen barrier helps preserve freshness
• Taut Finish After Cooking: Casing shrinks to provide a smooth, professional surface
• Easy to Slice: Firm hold and consistency supports clean, even slicing

🔧 Usage Instructions:

Before use, immerse casings fully in warm water (below 40°C) for 30 minutes to soften. Fill with your black pudding mix as required. During cooking, the casing contracts to give a tight, high-quality appearance for retail or display.

🏷️ Why Choose Our Black Pudding Skins?

Whether you're producing traditional Scottish black pudding or experimenting with gourmet variations, our pudding skins give you the durability, hygiene and visual finish needed to deliver standout results.

Trusted by professionals across the UK, our black pudding casings are ideal for high-output production environments where consistency and reliability matter.