Scotnet Elastic Meat Netting, Machinery and Bone Protection.

THE WORLDS FINEST MEAT NETTING

Since 1974 SCOTNET has been a UK manufacturer of the highest quality elastic meat netting for improving the presentation in fresh meat cuts, and improving yield in cooked meat applications.

REVOLUTIONISING NETTING AND CASING OPERATIONS

The fastest and most efficient machinery loading elastic meat netting onto stuffing tubes, for stuffing meat into elastic meat netting, for pressing meat into fibrous and plastic casings, and tying meat with elastic and poly cotton twine.

BONE PROTECTION SOLUTIONS FOR MEAT VACUUM PACKING

SCOTNET manufacture bone protection caps for shanks and racks which eliminate leaks in bone in vacuum packed meat products. Reducing packaging, reducing rework and returns, saving waste.

 

SCOTNET specialises in the production of high-quality meat netting for the food industry. Whether it be poultry netting; pork netting; beef netting; lamb netting or ham and bacon netting, our elastic netting products are designed to hold various cuts of meat together during cooking, smoking or curing processes, allowing for even heat distribution and proper shaping of the final product. In cooked meat applications, this reduces cavities, improves slicing, and improves overall yields.

SCOTNET not only offers high-quality elastic meat netting products but also provides automation solutions by way of elastic netting and casing machinery for the food industry to streamline the meat processing and packaging process. By implementing advanced technology and machinery, SCOTNET helps food producers to increase efficiency, productivity and overall product quality.

SCOTNET also manufacture thermoformed bone protection caps for reducing leakers in vacuum packs in bone in lamb and gammon shanks and lamb racks. These bone protection caps therefore help reduce overall packaging, reduce rework and reduce waste, saving time and money.