Nutritional Label

This is the template for the lable suited to print on a continous label printer such as the Brother QL-650TD. See one here
The labe size is formatted for approximatly 100mm x 63mm.

Please ensure the lable printer is installed on your computer, and select the printer when you click print (or press ctrl + P) from your browser.

Note: Margins may need adjusted to let the label fit. Suggest you use minimum margins.

Scobies Direct Recipe
Dry Cured Bacon

Recipe # 1512


Typical Nutritional Values for Complete Recipe
Typical Values per 100g
Energy501 KJ
120 Kcal
Fat
of which saturates
3.0g
0.8g

Carbohydrate
of which sugars
0.4g
0.4g
Protein22.8g
Salt3.6g
Fibre0.0g
Ingredient List/Composition
Porkloin, OG30002



Note: The information provided is provided by ScobiesDirect and is given in good faith. It is based upon the product data supplied by the raw material suppliers for the items Scobies sell, and for the other ingredients from the United States Department of Agriculture, Agricultural Research Service, National Nutrient Database for Standard Reference (Release 28)