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Home: Recipes > Sausage Russian Shashlik SausageRecipe #1248Add a classic Russian flavour to your kebabs and grill sticks - tastes great on the BBQ this Summer. Russian Shashlik has a similar flavour profile to that of Chimichurri, with the addition of citrus and vinegar elements.
+ Show Costings + Order Items Step by Step Guide1. Mince meat through a 5mm plate 2. Add sausage mix and blend 3. Add water and mix thoroughly 4. Re-mince through a 5mm plate 5. Fill into casings 🍳 Cooking Suggestion
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