Within our purpose built Technical Resource Centre, our
highly trained Food Technologist Team work to develop tailor-made
products in response to a wide range of briefs from both existing and
new clients.
Regular requests range from developing new BBQ products with the next
"flavour trend" through to redeveloping a product to reduce cost whilst
maintaining quality.
Other requirements might extend from creating themed flavours to
reformulating existing products to meet new legislation or market
demands.