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    1. - GF Rusk
    2. - GF Sausage Mix
    3. - GF Seasonings
    4. - GF Meatballs
    5. - GF Gravies & Bouillons
    6. - GF Black Pudding Mixes
    7. - GF Haggis Seasoning
    8. - GF Stuffing Mixes
    9. - GF Mealmaker Naturals
    10. - GF Crumbs & Coaters
    11. - GF Burgers
    12. - GF Burgers: Naturals

    1. - Traditional Range
    2. - Speciality Range
    3. - Gluten Free Range
    4. - Organic Range
    5. - Recipe Suggestions

    1. - Traditional
    2. - Speciality
    3. - Mealmaker Naturals
    4. - Organic
    5. - Gluten Free
    6. - Burger Recipes

    1. - Traditional Mixes
    2. - Speciality Mixes
    3. - Organic
    4. - Seasonings
    5. - Gluten Free
    6. - Sausage Recipes

    1. - Sauces
    2. - Marinades
    3. - Cook-in-the-Bag Sauces
    4. - Organic Marinades
    5. - Japanese Sauces
    6. - POS: Curry Sauce
    7. - POS: Mississippi Sauce
    8. - POS Bibiji Curry Sauce
    9. - POS: Atkins & Potts

    1. - Traditional Glazes
    2. - Natural Glazes
    3. - Sprinkles & Rubs
    4. - Organic Glazes & Rubs
    5. - POS: Sizzling Shakes

    1. - Essential Cuisine
    2. - Sizzling Shakes
    3. - Potts Roasting Kits
    4. - Bibiji Curry Sauce
    5. - Scotts Crispy Onions
    6. - Atkins & Potts - Sauces
    7. - Mississippi Sauce
    8. - Curry Sauce
    9. - Highgrove
    10. - Yeungs
    11. - Meal Makers Retail
    12. - Shropshire Spice
    13. - Kwans Kitchen
    14. - Oils
    15. - Nelstrop Flour
    16. - Brambles

    1. - Stuffings
    2. - Gravies & Bullions
    3. - Marinades
    4. - Herbs & Spices
    5. - Sprinkles
    6. - Grinders
    7. - Gift Boxes
    8. - Stockists

    1. - Bakery On The Go!
    2. - Bakery Meals and Dishes
    3. - Organic Range
    4. - Bakery Ingredients
    5. - Bakery Sundries
    6. - Bakery Recipes

    1. - Rusk
    2. - Gluten Free Rusk
    3. - Oatmeal

    1. - Black Puddings
    2. - White Puddings
    3. - Friuit Puddings
    4. - Haggis

    1. - Cut Thyme
    2. - Ground Coriander
    3. - Ground Nutmeg
    4. - Ground Rosemary
    5. - Ground Sage
    6. - Ground Thyme
    7. - Ground Turmeric
    8. - Rubbed Basil
    9. - Rubbed Mint
    10. - Rubbed Oregano
    11. - Rubbed Parsley
    12. - Rubbed Sage
    13. - Tomato Powder

    1. - Chilli Powder
    2. - Coarse Black Pepper
    3. - Fine Black Pepper
    4. - Cracked Black Pepper
    5. - Ground Aniseed
    6. - Ground Black Pepper
    7. - Ground Cardamom
    8. - Ground Cayenne
    9. - Ground Cinnamon
    10. - Ground Cloves
    11. - Ground Cumin
    12. - Ground Ginger
    13. - Ground Mace
    14. - Ground Paprika
    15. - Ground Pimento
    16. - Spanish Smoked Paprika
    17. - Ground White Pepper
    18. - Rocksalt Coarse
    19. - Sea Salt Fine
    20. - Stilton Style Powder

    1. - Apple Flakes
    2. - Crushed Chillies
    3. - Diced Sliced Cranberries
    4. - Garlic Powder
    5. - Kibbled Onion
    6. - Leek Flakes
    7. - Leek Granules
    8. - Minced Garlic
    9. - Minced Green Peppers
    10. - Minced Onion
    11. - Minced Red Pepper
    12. - Onion Powder
    13. - Onion Salt
    14. - Tomato Flakes

    1. - Burger Mixes
    2. - Sausage Mixes
    3. - Gravies
    4. - Glazes & Rubs
    5. - Bakery Mixes
    6. - Pudding Mixes
    7. - Marinades
    8. - Stuffings
    9. - Crumbs
    10. - Point Of Sale

    1. - Hickory Smoke Sausage Mix
    2. - EPS Trays
    3. - Cling Film
    4. - Posters
    5. - Poster Frames
    6. - Labels
    7. - Sausage Trays

    1. - Burgers
    2. - Sausages
    3. - Meatballs







More Money For you Mince More Money For you Mince

More money for you Mince!

Add value to your mince with our range of flavoured mince mixes. These dry flavour mixes are added to mince and water to wet out to create a delicious ready to cook value add ready meal. Offer you customer either bolognese or chilli, and sell dry, where the customer just needs to add water, or oven ready.

 Dry

 
Single Mince Beef
 
Add Mix to mince
 
Display in Counter
 
Customer adds water and cooks
 
Step 1
Single mince 800g of beef.


 
 
Step 2
Add Mince Mix, 200g and mince again.

 
 
Step 3
Display in counter or packaging in tray.

 
 
Step 4
Your customer takes home and adds same weight water to mince mixture.



 

 Oven Ready

 
Mandatory Safety Signs
 
Add Mix to mince
 
Mince Mix
 
Mince Mix
 
Step 1
Single mince 800g of beef.
 

 
 
Step 2
Add Mince Mix, 200g and mince again.

 
Step 3
Add 1 kg of cold water from chill.
 
 
Step 4
Package in 500g portions in oven or microwavable tray.